Camelina
$5.75
Botanical Name: Camelina sativa
Method: Cold Pressed from Seeds
Food Grade
Flash Point: >220ºC
Boiling Point: 240ºC @760 mmHg
Method: Cold Pressed from Seeds
Food Grade
Flash Point: >220ºC
Boiling Point: 240ºC @760 mmHg
Emollient, moisturizer