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Essential Oil, Caraway

Name: Caraway


Botanical Name: Carum carvi


Main Constituents:  limonene + ß-phellandrene (44,25 %)


Origin: Europe, Asia and India


Extraction Method: Steam Distilled


Part of Plant: Seed


Description & Colour:  Clear to pale yellow liquid, thin consistency


Aromatic Summary: Caraway oil has a spicy and warm scent. However the oil can be overpowering to some oils it blends with, depending on the amount used. 


Flashpoint: 145 °F


Storage:  Transfer out of any metal and shipping containers (used for safe shipping), keep in dark glass container 


Safety Notes: For external use only; dilute before use. May cause skin irritations, a skin test is recommended prior to use, avoid contact with eyes. Avoid use during Pregnant


Usage: Antihistamine, antimicrobial, antiseptic, astringent, tonic, stomachic and vermifuge. Can also be used in perfumery, for scenting soap, as a parasiticide etc.


Blends well with: Jasmine, Cinnamon, Cassia, Nutmeg, Coriander, Cumin, Anise and Fennel.


Originating from Southern Europe, Asia and India, the Caraway plant can now be found worldwide today. Known as a herbaceous plant, it has been used for culinary purposes, as well as for its medicinal properties.


This information is for education purposes only and in no way is meant to serve as medical or professional advice. We are not responsible for any products made using these oils or the outcome of any application thereof. As always we recommend testing all products.