Essential Oil, Fennel Sweet

Name: Fennel Sweet

Botanical Name: Foeniculum vulgare dulce

Main Constituents: Trans-Anethol: 67-75%

Origin: Hungary

Extraction Method: Steam Distilled

Part of Plant: Seed

Description & Colour: Clear to pale yellow liquid, thin consistency

Aromatic Summary: Similar to black licorice, Fennel is sweet and peppery with a medium aroma

Flashpoint:  62°C

Storage:  Transfer out of any metal and shipping containers (used for safe shipping), keep in dark glass container

Safety Notes: This essential oil may contain phototoxic properties and it is suggested to avoid exposure to the sun after application to the skin.  Due to their presence, please consult a physician prior to using this oil. For external use only; dilute before use. May cause skin irritations, a skin test is recommended prior to use, avoid contact with eyes. Avoid during pregnancy. In large quantities this essential oil may be toxic

Usage:  Aromatherapy (bruises, pyorrhea, circulation, muscle and joint pain, asthma, bronchitis, digestive, genitourinary), anti-inflammatory, antiseptic, diuretic, emmenagogue, laxative, stimulant, stomachic, tonic, vermifuge. Used for soapmaking and perfumery

NOTE: This oil may form crystals during transit or storage. Gentle warming in a hot water bath and stirring may be required

Blends well with: Bergamot, Lavender, Frankincense, and Rose

The Fennel seed stems from a perennial herb, which grows up to 6ft tall, and has feathery leaves and yellow flowers. Also known as Roman, Garden, or French fennel, the plant is always cultivated for growing. The ancients believed it gave one longevity, courage, and strength.